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Farine de coco bio 250 g produit La Maison du coco

Organic and fairtrade coconut flour

Ingredients : organic and fairtrade coconut flour

Allergens : none

Coconuts harvested in the Philippines

Flour processed in the Philippines

Per 100 grams

  • Energy: 1760 kJ (420 kcal)
  • Fat: 15 g of which saturated fatty acids: 13 g
  • Dietary fibre: 40 g
  • Carbohydrates: 56 g of which sugars: 15 g
  • Protein: 20 g

What is coconut flour ?

Coconut flour is produced from the flesh of fresh and ripe coconuts. The flesh is then dried and the fat removed, before being pressed and finely ground.

La Maison du Coco’s flour is extracted from 100% organic coconuts and contains no additives or added sugar !

Image for La Maison du coco organic coconut flour product
Coconut flour by Mikifinn La Maison du coco product

How to use it ?

Rich in fibre (35%) and naturally gluten-free, coconut flour is an excellent alternative to traditional flours. It can be used in addition to other flours (15% maximum recommended).

In cooking, it brings lightness to your savoury or sweet recipes (sauces, pancakes, cakes, smoothies, etc).

Thanks to its limited carbohydrate content (56%), it is perfect for a low-carb or ketogenic diet.


To increase your daily fibre intake, mix 1 teaspoon of coconut flour into your yoghurt or in a soup or smoothie to thicken them!

Recipes ideas

Culinary aids and drinks

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